Stuffed Sweet Potato
Ingredients
1 small sweet potato
½ cup black beans
½ tomato
1 tsp balsamic glaze
1 tsp hummus
Method
Pre-heat oven to 180 degrees Celsius. With a sharp knife prick the sweet potato in several places all over randomly. Bake sweet potato in the oven for 60 mins. Once cooked, slice sweet potato in half and dollop with hummus then top with black beans, tomato and drizzle with balsamic glaze.