Fantastic to have on you for an amazing snack – would also be great to offer guests this holiday season a healthy but very tasty alternative to chocolate or sweets.
Weight Loss | Maintain
Preheat oven to 160 degrees Celsius. Line a baking tray with baking paper, spread almonds evenly on it and pop it in the oven for 7-8 minutes to give them a light roasting.
Combine tamari, maple syrup and salt in a bowl. Remove almonds from oven and add to the tamari mixture. Stir to ensure that all almonds are coated. Using a colander, strain the almonds to remove excess tamari mixture.
Spray the baking paper with olive oil and spread coated almonds evenly. Roast for a further 10 minutes (keep an eye on them to ensure they don’t burn). Remove almonds and transfer to a clean sheet of baking paper so they don’t touch and allow to cool.
Download PDF here Tamari-almonds
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