This is a really delicious and easy recipe to whip up especially on a cooler night.
Weight Loss / Shred / Maintain
In a pot place sweet potato, parsnip, lentils, onion, garlic, curry powder and water.
Cover and cook for 25 minutes until vegetables are soft.
Blend with stick blender or processor until smooth.
Serve with Greek yoghurt +Coriander
Download PDF here Sweet-Potato-and-Lentil-Soup
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