• Serves 8-10
  • Meal 4/6 | Vegan
  • Takes 15 mins

For all those lovers of dark chocolate this rich cherry ripe slice is for you!!



  • 1 cup cacao
  • 1 cup frozen pitted cherries
  • 1/2 cup desiccated coconut
  • 3/4 cup coconut oil
  • 1 teaspoon vanilla essence
  • 1/3 cup Agave (or your favourite natural sweetener)
  • Pinch Salt


Line a small baking dish or plastic container with baking powder.

Ensure you coconut oil is liquefied, if not put your 3/4 of a cup in a bowl and rest it on top of another bowl filled with boiling water – it should melt in seconds.

Place cacao, coconut oil, vanilla, pinch salt and agave in a bowl and give it a good mix. Place into food processor with coconut and cherries and combine.

Spoon out mixture onto baking paper into a nice square and place in the freezer. Once set cut into squares or bars and enjoy x

Download PDF here Cherry-Ripe